1. Water Temp: above 90°C (194°F)
2. Ratio: 5-8g grains per 200ml water —add more if you love it bold!
3. fill with hot water. Steep 1-2 mins until amber gold.
4. Lasts & Lasts: Our premium grains stay intact through 3-4 steepings, keeping that clear, residue-free goodness till the end.